FEATURED PRODUCTS\n\nBig Green Egg Disposable Drip Pan\nBig Green Egg Oak Smoking Chips\n\n \nINGREDIENTS\n\n2 oz whiskey of your choice\n1 bar spoon of simple syrup\n2 dashes of Angostura bitter\nIce cubes\nSmoked orange peel\nSmoked cherries\n\n \nDIRECTIONS\n\nSet the EGG for indirect cooking with a convEGGtor at 250°F with Big Green Egg Oak Smoking Chips.\nUsing a Big Green Egg Disposable Drip Pan, combine the pitted cherries, orange twist, sugar, and water and place on the EGG. Smoke for about 25 minutes. Stir and add in a splash of whiskey. Smoke for another 5 minutes. Remove from heat and allow to cool.\n\n**There will be extra cherries we suggest saving them for next time.\n \nCourtesy of Big Green Egg.